Spanish citrus growers face crisis due to cheap Egyptian imports

Plummeting prices threaten the industry

by Lorraine Williamson
Egyptian imports Spain

Spanish orange growers are facing a significant challenge as the imports of low-cost Egyptian oranges disrupt the market in Spain. This year, orange prices in Spain have fallen sharply, with an average of just €0.51 per kilo. 

The agricultural organisation La Unió Llauradora, active primarily in the Valencian Community, has raised alarms over the crisis and called for immediate action from the European Commission and the Spanish Ministry of Agriculture.

Calls for European intervention

La Unió Llauradora has urged the European Commission to set a minimum import price for oranges at €1 per kilo. Additionally, they have called on the Spanish government to activate the safeguard clause in trade agreements with Egypt. These measures aim to counter what Spanish farmers see as unfair competition undermining their livelihoods and the broader citrus industry.

The issue of unfair competition

The EU’s import pricing system is designed to protect European farmers from unfair competition. However, the system has become outdated. Agricultural representatives argue it must be revised to align with current production costs. Increasing the import price to reflect actual costs in the value chain could level the playing field for Spanish citrus growers.

Imports drive down prices

Data from 2024 reveals a troubling disparity. While the agreed minimum import price for oranges outside of quotas is €0.693 per kilo, Egyptian oranges entered Spain at an average price of €0.51 per kilo. This significant gap has flooded the market with cheaper alternatives, depressing demand for European citrus and further driving down prices.

Impact on European production

Carles Peris, secretary-general of La Unió Llauradora, has warned that low-cost imports are undermining European citrus production. The commercial advantage held by Egyptian exporters creates market imbalances, leaving Spanish farmers at a disadvantage. Peris emphasises the importance of activating the safeguard clause to restore stability to the market and ensure fair competition.

The need for action

With European citrus production under increasing pressure, immediate intervention is necessary to protect Spain’s citrus industry. Addressing trade imbalances and enforcing stricter import regulations could help safeguard the livelihoods of Spanish farmers while ensuring a sustainable future for the sector.

Also read: Seville oranges fit for a Queen

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