Lorraine WilliamsonGuía Repsol has revealed its list of Soles 2025, awarding 90 new restaurants during a ceremony …
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As the weather cools in Spain, it signals the start of chestnut season. From late October …
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MADRID – The delicious and varied cuisine is one of the factors why many people choose …
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By RegionNatureSouthern Spain & Costa del SolTravel in Spain
Splendor of colours in autumnal Andalucia
ANDALUCIA – When most tourists have left Andalucia in the wake of the heat, the best …
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Living in Spain offers a rich tapestry of culinary delights, especially for seafood lovers. If you’re …
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By RegionFood & drinksNewsSouthern Spain & Costa del SolTravel in Spain
Popular Spanish tapas: Tortillita de camarones
The Spanish food culture is as diverse as the country itself. So many regions, so many …
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By RegionCultureEastern Spain & Costa Blanca Costa CalidaNews
Artichoke festival honours the ‘carxofa’ in a village near Valencia
Even without artichoke cultivation of its own, everything in the village of Alaquàs revolves around this …
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By RegionNewsSouthern Spain & Costa del SolTravel & Tourism
Antonio Banderas opens new restaurant one of Malaga´s top locations
MALAGA – Antonio Banderas has officially opened his highly anticipated restaurant, La Pérgola del Mediterráneo, in …
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VALENCIA – The prestigious British magazine Restaurant celebrated on Tuesday its most important event in Valencia: …
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By RegionNewsNorthern Spain & Costa VerdeTravel & Tourism
The Cíes Islands: Galicia’s Hidden Paradise
GALICIA – Nestled in the Atlantic Ocean just off the coast of Galicia, lies a hidden …
Else Beekman